2018 DESSERT FIRST COOKBOOK CLUB

2018 DESSERT FIRST COOKBOOK CLUB

60.00

An interactive class centered on a different cookbook each month. You’ll receive a copy of the featured cookbook, and enjoy several recipes prepared from the book, while we demo even more recipes from the book. We’ll be alternating between baking-focused books and a broader selection of some of the past years' best cookbooks. Eat, learn, and build your cookbook collection along with us!

Attend a single month or join us for all 12!

$60/single class

$340/six class pass (choose any 6 classes in 2018)

$600/12 class pass (all 2018 classes)

THE FIRST WEDNESDAY* OF EACH MONTH

6 - 8 PM

*except for when it's not; February will be on the first Thursday

WEDNESDAY, JANUARY 3RD// OUR SYRIA: RECIPES FROM HOME BY ITAB AZZAM & DINA MOUSAWI

THURSDAY, FEBRUARY 1ST // SWEET: DESSERTS FROM LONDON'S OTTOLENGHI BY YOTAM OTTOLENGHI & HELEN GOH

WEDNESDAY, MARCH 7TH // THE CHERRY BOMBE COOKBOOK BY KERRY DIAMOND & CLAUDIA WU

WEDNESDAY APRIL 4TH // BRAVETART BY STELLA PARKS

WEDNESDAY, MAY 2ND // SMITTEN KITCHEN EVERYDAY BY DEB PERLEMAN

WEDNESDAY, JUNE 6TH // JUHU BEACH CLUB BY PREETI MISTRY

WEDNESDAY, JULY 11TH // KALE & CARAMEL BY LILY DIAMOND

WEDNESDAY, AUGUST 1ST // HOW TO EAT A PEACH BY DIANA HENRY

WEDNESDAY, SEPTEMBER 5TH // SOMETHING OLD, SOMETHING NEW BY TAMAR ADLER

WEDNESDAY, OCTOBER 3RD // CAKE BY MAIRA KALMAN & BARBARA SCOTT-GOODMAN

WEDNESDAY, NOVEMBER 7TH // LOMELINO'S PIES BY LINDA LOMELINO

WEDNESDAY, DECEMBER 5TH // ISTANBUL & BEYOND BY ROBYN ECKHARDT

Quantity:
Add To Cart