$45 // Wednesday November 29th // 5:30 pm - 7:30 pm
Join us for a fun & educational class centered on yogurt! Learn how to make delicious, nutritious yogurt using live heirloom cultures while also learning a bit about the history & uses of cultured dairy foods around the world. Then we'll put all that delicious yo to good use to make 3 easy and versatile dips that will be the perfect addition to your holiday party menu! Take home a jar of yogurt that you can use to keep making more yogurt at home.
Taught by Karyna Hamilton, founder & head yogurt maker of Flora Yogurt!