Baking Basics // January // Sauces & Curd & Creams (1/17)

Baking Basics // January // Sauces & Curd & Creams (1/17)

from 50.00

Our baking basics series is perfect for baking newbies & cooks that want to refine their baking skills. These classes are a mix of hands-on & demo. 

WEDNESDAY JANUARY 17TH // 6 TO 8 PM // $50

Citrus Curd, Pastry Cream & Toffee sauce---three very different (and very delicious) components that play a role in so many classic desserts. Master these recipes and learn about variations & uses for all three. 

**Attend 3 months of Baking Basics classes & save $15 while learning some of our favorite cookies & bars (February 21st) and biscuits (March 21st)**

months:
Quantity:
Add To Cart